Diner at Trunk.
The Diner
275 Exhibition Street
Melbourne

Open for breakfast and lunch, the Diner is located next to Trunk Bar & Restaurant.

175 gram Fresh Ground Wagyu beef, grilled brioche, baby cos lettuce, thick cut tomato & house made pickles ($10) With Gruyere Cheese ($1.50)
They start off with the basic Diner burger at $10. There are plenty of options to customise your burger.
E.g. Supersizing (double everything) ($19); A selection of cheese - Cheddar, Gruyere, Monterey Jack ($1.50 each); Extras - Caramelised onions, sauteed mushrooms, jalapenos ($1.50 each) and crispy bacon, guacamole ($2 each).
Other delights on the menu include Buttermilk Fried Chicken Wings.
The Wagyu beef was quite dry and there was a distinct charred flavour. The brioche was quite ordinary. It just didn’t come together.
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